WORLD JOURNAL OF ADVANCE
HEALTHCARE RESEARCH

( An ISO 9001:2015 Certified International Journal )

An International Peer Review Journal for Medical Science and Pharma Professionals
World Journal of Advance Healthcare Research (WJAHR) has indexed with various reputed international bodies like : Google Scholar , Index Copernicus , SOCOLAR, China , Research Bible, Fuchu, Tokyo. JAPAN , Cosmos Impact Factor , Scientific Indexing Services (SIS) , UDLedge Science Citation Index , International Impact Factor Services , International Society for Research Activity (ISRA) Journal Impact Factor (JIF) , IFSIJ Measure of Journal Quality , Scientific Journal Impact Factor (SJIF) , International Scientific Indexing, UAE (ISI) (Under Process) , International Impact Factor Services (IIFS) , Web of Science Group (Under Process) , Directory of Research Journals Indexing , Scholar Article Journal Index (SAJI) , International Scientific Indexing ( ISI ) , 

ISSN 2457-0400

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Indexing

Abstract

EFFECT OF CARROT LEAF JUICE FOR GROWTH PROMOTION AND BIO-CONTROL OF PATHOGENIC BACTERIA IN DUKS

Anak Agung Putu Putra Wibawa*, I. G. N. G. Bidura, I. K. Sumadi, N. W. Siti and I. M. Nuriyasa

ABSTRACT

Background: Daucus carota is a herbal plant that is rich in benefits, and has long been used in traditional medicine, because it contains phytochemicals that are antibacterial, antioxidant and growth promoter. Reseach aims to analyze phytochemical compounds of carrot leaves, as well as the implementation of carrot leaf juice (CLJ) to stimulate growth and suppress pathogenic bacteria in ducks. Materials and Methods: Inhibition test of carrot leaves against E coli bacteria was carried out in vitro using the diffusion well method using E. coli as the test bacteria. This feeding trial study used 240 male Bali ducks aged two weeks with 4 treatments and 6 replications. The four treatments were a group of ducks that were given drinking water without CLJ as a control (A); supplemented with 1% CLJ (B); 2% CLJ (C); and 3% CLJ (D), respectively. Results: The results showed that the phytochemical compounds in Daucus carota L. leaves were phenolic compounds, tannins, saponins, flavonoids, steroids, and terpenoids, and beta-carotene was 908.75 mg/100 g leaves. There was a significant increase (P<0.05) in feed consumption, body weight gain, and feed efficiency in groups C and D ducks rather than control. Serum cholesterol in duck groups B, C, and D decreased significantly (P<0.05) rather than control. Conclusion: It can be concluded that the implementation of CLJ at the level of 2-3% via drinking water can increase the growth and suppress the number of pathogenic bacteria in the duck intestines.

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